the Botanical's
cocktails

The Botanical’s London Dry Gin is perfect both in its most classic form with a premium neutral tonic, as well as adding its style to classic and more modern cocktails. Choose the way to drink The Botanical’s that you like best!

The Botanical’s
Water

Valencia’s water is one of the most popular cocktails in Spain. Although the protagonist of this cocktail is champagne, gin is a key element in defining its flavor. This version with The Botanical’s London Dry Gin brings that fresh and citrus touch so characteristic that it suits that creation like a glove. Follow the steps below and let yourself be seduced by the summery flavor of this creation:

Ingredients

  • 50 ml of orange juice. Ideally, it should be freshly squeezed.
  • 50 ml of cava or champagne.
  • 25 ml of The Botanical’s London Dry Gin.
  • 25 ml of vodka.
  • A slice of orange.

Elaboration

In a shaker, mix the juice of 1 orange with 20 g white sugar (optional), 25 ml of The Botanical’s London Dry Gin and 25 ml of vodka. Shake the mixture very well, since the sugar should be well dissolved. You can use a cocktail glass or a Martini. Pour the mixture and into the glass, previously adding ice to taste. Add 50 ml of champagne and garnish with a slice of orange to enjoy this Mediterranean drink.

Difficulty

THE BOTANICAL'S
COCKTAILS

Tom Collims
By The Botanical’s

Ingredients

  • Tall glass and ice.
  • 100 ml of lemon juice.
  • 1 tablespoon of sugar or syrup.
  • 50 ml of The Botanical’s London dry Gin.
  • 100 ml of soda.

Difficulty

Tom Collims
By The Botanical’s

The Silver
Fizz Gin

Ingredients

  • Tall glass with ice.
  • 60 ml of The Botanical’s London Dry Gin.
  • 30 ml lemon juice.
  • 20 ml of syrup.
  • 1 teaspoon of sugar.
  • 1/2 egg white.
  • 30 ml of soda.

Difficulty

The Silver
Fizz Gin

The Botanical’s
And Tonic

Ingredients

  • Ball glass with ice.
  • 30 ml of The Botanical’s London Dry Gin.
  • 90 ml of classic neutral tonic.
  • Grapefruit or lemon twsit.

Difficulty

The Botanical’s
And Tonic

Negroni By The
Botanical’s

Ingredients

  • Low glass with ice.
  • 30 ml of London Dry Gin from The Botanical.
  • 15 ml of Campari.
  • 15 ml of Aperol.
  • 20 ml of Red Vermouth (Martini Rosso).
  • A slice of orange.

Difficulty

Negroni By The
Botanical’s

Martini By The
Botanical’s

Ingredients

  • Martini type glass.
  • 50ml of The Botanical’s London Dry Gin.
  • 10 ml of dry White Vermouth.
  • Decoration: pitted olives and / or lemon wedge.

Difficulty

Martini By The
Botanical’s

The Gimlet

Ingredients

  • Margarita Glass .
  • 60ml of The Botanical’s gin.
  • 15 ml of lime juice.
  • 10 ml of syrup.

Difficulty

The Gimlet

The Botanical’s
Mule

Ingredients

  • Moscow Mule copper mug / Old Fashioned low glass.
  • Mint leaves.
  • 20ml of lemon juice.
  • 2 slices of ginger.
  • 50 ml of The Botanical’s London Dry Gin.
  • Ginger ale or soda tonic .
  • Lime peel.

Difficulty

The Botanical’s
Mule

SEE ALL RECIPES

The Botanical’s London Dry Gin

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